This is a recipe for Guacamole and Bell Pepper Boats
1. Mash together 2 pitted and peeled avocados. Mix in 1 tablespoon of fresh lime juice. Mix in 2 tablespoons of finely chopped white or green onions. 2 tablespoons of chopped cilantro and salt.
Taste and add more salt and lime juice as needed.
Spoon the guacamole into small cored and seeded organic bell pepper halves of various colors, like red, yellow, or orange.
From book, My Pantry by Alice Waters
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