Great article in The New York Times today about cooking chicken wings! Check out http://www.nytimes.com/2013/09/01/magazine/the-key-to-a-truly-great-chicken-wing.html?smid=fb-nytimes&WT.z_sma=MG_TKT_20130905&_r=0
Our own more labor-intensive approach to cooking wings is here.
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